This is my first trial. The traditional Walnut Cookies recipe is not new, but I have never made it before. I tried two recipes this year. You can read the melt-in-your-mouth White Almond Cookies recipe here. Traditional Walnut Cookies are one of our family’s favourite lunar new year cookies. I reduced the sugar and vegetable […]
Traditional Walnut Cookies in the making Read More »
Another week to Lunar New Year, I am busy baking new year cookies for the family and friends. Instead of my usual peanut cookies, I try to make our favourite White Almond cookies. If you wonder why I prefer to bake my cookies, watch this video to find out. This recipe can make about ninety
How to bake ninety-pieces White Almond Cookies Read More »
The pandemic has reset the global shopping behaviour. Online shopping is surging like never before. I spent less than RM1000 in 2019, but my online spending has tripled to nearly RM4000 in 2021. The packaging waste is equally at an all-time high. I shop for groceries to Chinese herbs also kitchen towels from e-commerce platforms.
How to deal with online shopping packaging waste Read More »
Lunar New Year is just two weeks away. Normally families will prepare traditional Chinese cookies like peanut cookies at home. I feel like we should try something different this year. Almond & Cranberries cookies are a mix of Chinese and Western recipes. This recipe is egg-less and has lower sugar. Almond & Cranberries Cookies as
Simple Almond & Cranberries Cookies Recipe Read More »
I modified the original recipe to make these healthy digestive biscuits. The taste is close to factory-made. I keep this recipe without the need for eggs. The biscuits are softer. Healthy digestive biscuits in the making These biscuits are best for tea break Ingredients Baking instructions 01 Preheat the oven to 180 °C. 02 Put
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